Ermitage Crestet

Le 6 à table

At the heart of the village of Caromb, at the foothills of Ventoux and facing the church, “Le 6 à table” welcomes you, for lunch and dinner, from Tuesday to Saturday. In the dining room with its open kitchen, table d’hôte on one side, bistro atmosphere on the other, or on the shaded terrace, the old pastry shop of the village managed to keep its cachet and its authenticity. In this warm and original decor, reflecting the art of living in the Provence, the chef Pascal Poulain offers dishes which combine inventiveness and lightness, made from local products, accompanied by wines from here (but not only … ) rigorously selected by Claire.

Reservation is required

Address : 6 Place Nationale, 84330 Caromb

Telephone : +33 4 90 62 37 91

Website: www.pascal-poulain.com

Le 6 à table  Le 6 à table

Le 6 à table  Le 6 à table

Bistro du’O

Foodies will enjoy a visit to this little bistro located in the old stables of the Château de Vaison with its fine 12th century arches. Chef Philippe Zemour experiments with local, seasonal ingredients to bring you a feast for your palate. Philippe’s wife Gaëlle, compliments his fine cooking with a selection of wine from the region.

Enjoy spectacular views of the Vaison and its waterway from the O’Grill where chef Zemour and his team offer a range of local meat, seared to perfection on the grill.

Reservation is required

Address : 37 Rue Gaston Gévaudan – Vaison-la-Romaine

Telephone : +33 4 90 41 72 90

Website: www.bistroduo.fr

Bistro du'OBistro du'O

Bistro du'OBistro du'O